When choosing an ice melt you should pay attention to the chemicals at work in your chosen product. Most inexpensive ice melt products contain a high percentage of sodium chloride, commonly known as table salt. Sodium chloride is very corrosive and only performs well in temperatures down to 20°F before it begins to refreeze. Other chemical compounds like calcium chloride and magnesium chloride work well at colder temperatures, even below 0°F, and are less likely to harm plants. Be sure to check your ice control product carefully before you buy to make sure you get your money’s worth.

Did you know that you can also use ice melt as an ice preventer? Apply ice melt to walks and steps right before it starts to snow or freeze. The ice melt will break down with the moisture to form a solution called brine that will not freeze at 32°F. This will prolong and can even prevent ice and snow from sticking to walkways.